Wednesday 5 November 2008

Masala Chai in Jaipur

It was literally a hole in the ground, a small shop sunken below street level. But Mr. Sahu was something of an artist. I watched him make our tea with a delicate hand, adding just the right amount of tea, spices, sugar and milk. He had an elaborate yet unhurried technique of stirring the tea as it brewed - perhaps he was watching over it for some secret sign?.....